The Secret to Good Diner Food

Why does food cooked and served in a diner taste so much better than the dinners you can have at other restaurants? Is it the 1950s throwback décor? Could it be the experience of sitting in Naugahyde-covered booths or eating at a real lunch counter that makes it taste like a little slice of Americana? […] Read more »

The Great American Diner

Great American Diner (Providence, Rhode Island)

The diner has become as much a part of our cultural fabric as baseball and Mom’s apple pie. The first diner was established in the state of Rhode Island in 1872, and was one of those great American inventions that came as the result of hard work, ingenuity and an authentic entrepreneurial spirit. When he […] Read more »